| 16 1-3/4 3/4 2 2 1/3 1-1/2 1/2 1-1/4 1-1/3 8 1 |
ounces cream cheese cups sugar teaspoon salt large egg whites tablespoons plus 3/4 cup sour cream cup miniature semisweet chocolate chips cups all-purpose flour cup Dutch-processed cocoa powder teaspooons baking soda cups water tablespoons (1 stick) unsalted butter teaspoon vanilla extract |
Source Cook’s Country, April/May 2007, page 27
| 4 1-1/2 6 2 1/2 2 |
pounds Yukon Gold potatoes cups heavy cream tablespoon unsalted butter cups grated Parmesan cheese cup grated Asiago cheese teaspoons salt |
Source Cook’s Country, October/November 2007, page 15
| 12 2 1/4 1-1/2 3 4 |
garlic cloves tablespoons extra-virgin olive oil teaspoon sugar pounds green beans tablespoons water teaspoon wine vinegar (red or white) Salt and pepper |
Source Cook’s Country, October/November 2007, page 15
